Detroit Style Pizza Collection
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Bestseller
Ooni Detroit-Style Pizza Pan
from £50.00Bake delicious, thick, crispy Detroit-style pizza in the Ooni Detroit-Style Pizza Pan. Detroit-style pizza has been a favourite since its inception...
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New
Ooni Pan Pizza Spatula
£35.00The Ooni Pan Pizza Spatula is the ultimate tool for removing and slicing deep dish and other pan-style pizzas before serving. The Ooni Pan Pizza S...
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New
Ooni Detroit Pizza Essentials Bundle (Small)
Current price £85.45Original price £89.95( / )You might be new to Detroit-style pizza, but we predict it’ll quickly become your new favourite! With this essentials bundle you can bake your own ...
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New
Ooni Detroit Pizza Essentials Bundle (Medium)
Current price £94.95Original price £99.95( / )You might be new to Detroit-style pizza, but we predict it’ll quickly become your new favourite! With this essentials bundle you can bake your own ...
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Ready within 3 hours
Ooni Detroit-Style Pizza Dough Mix (740g)
£4.95Each dough mix makes 4 x small Detroit dough balls or 2 x large Detroit dough balls. Try your hand at deep-pan pizza with this Detroit-style classi...
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New
Ooni Silicone Trivet
from £15.00Whether you’re cooking pizza, roasting vegetables, or baking bread, the Ooni Silicone Trivet protects surfaces from cookware heated to temperatures...
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Mutti Classic Pizza Sauce (400g)
£2.45On those nights when you need pizza but don't feel like making your own sauce, reach for this Mutti Classic Pizza Sauce. The full flavour of Italia...
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New
Greci Pizza Sauce (800g)
£3.99Add rich, deep Mediterranean flavours to your next pizza with Greci Pizza Sauce. This smooth, fresh-tasting sauce is made with sweet, 100% Italian ...
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Strianese San Marzano Peeled Plum DOP (400g)
£2.25Strianese San Marzano Peeled Plum DOP Tomatoes have earned a protected designation of origin status (that's the DOP) from the European Union. This ...
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Perfect Pan Pizza by Peter Reinhart
£19.00“Perfect Pan Pizza” is an in-depth guide to making focaccia and pan pizza (think Detroit-, Sicilian- and Roman-style) from baking authority Peter R...
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